Salami Steve, Pepperoni Pete and Marcus the Meat Man - Good Game - Exeter Festival of Food & Drink

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Salami Steve, Pepperoni Pete and Marcus the Meat Man - Good Game

Within just five years of trading, Good Game has won numerous accolades including six awards at the British Charcuterie Awards 2018, a coveted star from the Guild of Fine Food’s ‘Great Taste Awards’ for their organic pastrami, and double gold and double silver at Taste of the West Awards. Good Game produces: sausages, traditional ham, bacon, pancetta, venison salami, rabbit salami, wild boar salami, coppa ham, lomo, cullatello, chorizo, spicy Italian sausage, nduja, pastrami, salt beef, pate, terrine, mortadella and frankfurters. Many of these products have won a Taste of Devon and a Taste of the West Gold awards. Good Game are a proud biltong supplier to the England RFU. All products are made by hand, cured with salt and natural air. They are 100% free of nitrates, saltpetre, additives and do not utilise water injection or commercial drying chambers. Pigs are slowly reared native breeds. All game is shot wild. Beef is Devon Red Ruby beef from Topsham pastures.

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