Whatever the weather, the Festival’s 3 marquees are always full of a huge variety of food and drink from the South West available to buy.
Producers from across the region flock to sell their wares – from asparagus and vegetable boxes, artisan cider and craft gin, thirst quenching soft drinks and gourmet marshmallow, to award winning ice cream and world champion cheeses – a true foodies paradise.
Remember your shopping bags!
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Georgie Porgies Puddings
Budleigh Salterton, Devon
Hand made traditional steamed puddings, from sticky toffee to a chocolate and baileys Christmas pudding. Vegan/Vegetarian. Stall 4-14.
Exceptional handmade condiments. A unique range of oil free balsamic based dressings, marinades and sauces. Lovingly hand and crafted for over 20 years. Stall 6-21C.
Godminster are creators of award-winning cheeses based in Somerset. The Godminster cheese range includes their iconic burgundy-waxed Vintage Organic Cheddars, their Oak-Smoked Vintage Organic Cheddar. To complement the cheeses, the range also consists of handmade Crackers, Beetroot and Apple chutne. Organic. Stall 6-17C.
Good Game Ltd
Clyst St George, Exeter
Devon made charcuterie – Devon Black Coppa, Devon Ruby Biltong, Topsham Chorizo, Devon Fire Chorizo, Venison Bresaola, Rabbit Salami. Nitrate and preservative free. Fairtrade. Organic. Stalls 4.03 and outside at zone 10 - by the teepees!
Greensdirect Glastonbury Cheese
Glastonbury cheese. Artisan West Country cheeses. Vegetarian. Stall 4-16.
Grown Up Marshmallows
Me Watchet, Devon
Gluten, Dairy, Egg and Fat Free. Handmade and locally produced with fresh fruit. Fairtrade. Organic. Freefrom. Stall 5-11.
A family run business specialising in hot gourmet rare breed baguettes, served with homemade coleslaw, sauces and salad. We have great flavours such as venison, wild boar and red wine, beef with fresh jalapeños, halloumi in garlic, lemon and parsley. We always have a seasonal special too. Stall 9-E